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Peach White Zin Sangria

Summer brings relaxed afternoons on the patio, lemonade in hand. Spruce up your favorite summer staple by adding our lovely Barefoot Moscato alongside fresh strawberries and refreshing mint for a fun twist on a classic.

Featuring: White Zinfandel

Ingredients

  • 750ml Barefoot White Zinfandel (1 bottle)
  • 500ml Cranberry juice
  • 500ml Pineapple juice
  • 500ml Peach schnapps
  • 500ml Lemon-lime soda & orange

Directions

  1. Mix Barefoot White Zinfandel, cranberry juice, pineapple juice and peach schnapps together and chill overnight.
  2. Serve over ice. Garnish each serving with a splash of lemon-lime soda and orange.

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